Malapropism
Submitted by thesnuffman on Sun, 08/05/2007 - 22:33.
Last evening in my local (The Willowbank - Liverpool) Friend Steve & Yours Truly snuffed a blend of Kendal Apricot 50% and Kendal Whisky 50%.
Malty, fruity, vanilla overtones and mildly magnificent.
We then spent the next hour or two on the naming process....
Some pints later..........."malapropism". So that's what it's called!
Ingredients:
Kendal Apricot 50% and Kendal Whisky 50%.














